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Pasta Poll: More Would Give Up Chocolate First
Are you more likely to pick pasta or choose chocolate? To worship angel hair or covet cocoa? Faint over fettuccini or melt over go gaga over Ghirardelli? Well, according to a recent survey by the...
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Pumpkin Sage Pasta a Satisfying Winter Dish
Although it’s generally enjoyed as part of a bountiful fall harvest, pumpkin should definitely stay in your cooking repertoire throughout the winter months, too. Pumpkin Sage Pasta Its earthy flavor...
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Give Turkey Leftovers a Little Mediterranean Flair
We enjoyed a super-traditional Thanksgiving menu at our house yesterday featuring a bounty of family-favorite recipes. A simple herb-roasted turkey, dressing, mashed potatoes, gravy, green beans,...
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More Turkey Leftovers? More Recipe Ideas!
We’re still in full “Thanksgiving Leftover Mode” at our house, with the boys requesting hot open-faced turkey sandwiches for both lunch AND dinner yesterday. Happy to oblige with that deliciousness –...
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The Last Supper … For Turkey Leftovers
We’re now entering Day 4 of turkey leftovers. Or as I like to call it … ENOUGH ALREADY! After today, I’ll be breaking down what’s left of that big bird to make a giant pot of homemade stock to...
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